Photo by Heinz Kluetmeier
Chef Ron Duprat is best known as one of the top competitors on Top Chef, Iron Chef America, and Bar Rescue. During the various competitions Duprat amazed judges with his exciting flavors, combining rich Caribbean heritage flavors with French accents.
Duprat has showcased on The View and BET in addition to being featured in Gourmet, Elle Magazine, Bon Appétit, Essence Magazine, and was awarded the honor of being named one of Ebony’s Top Chefs for 2015 and recognized by The Huffington Post as one of the top 10 black chefs changing the world of food & beverage. Additionally, Oprah Magazine named a Chef Duprat recipe as one of her favorites: Butternut Squash and Sweet Potato Bisque. Chef Ron has prepared amazing meals for President and First Lady Obama, Jay Z & Beyoncé, Usher, and many more.
Chef Ron was part of the U.S. State Department Chef’s Corp for Culinary and travelled Southeast Asia sharing his culinary prowess in cooking demonstrations. Chef Ron has used his cooking skills to also become actively involved in fighting child obesity and promoting healthy food choices for children. He’s affiliated with several major causes, including Michelle Obama’s ‘Let’s Move’ campaign, No Hungry Kids, the Black Culinarian Alliance, The Word and Actions, World Central Kitchen and Clean Cook Stove.